omakase singapore​ 15 25

omakase singapore​ 15 25

Blog Article

Looking for a unique dining experience in Singapore? Omakase Singapore offers gourmands a standout meal where the chef serves each dish just for you. The omakase experience means “I’ll leave it up to you” in Japanese, and it’s focused on letting the chef decide to serve the best seasonal ingredients.

Singapore boasts a wide range of omakase outlets. Some popular names include Shinji by Kanesaka, Sushi Jiro, Ki-Sho, and Rakuya. Every restaurant offers something different—from classic Edomae-style sushi to inventive fusion dishes.

The usual omakase experience begins with small starters, continues with various sushi and sashimi courses, then moves on to grilled dishes or premium meats. Every dish is introduced by the chef, making the meal feel more personal and interactive.

Costs for omakase meals here differ depending on restaurant and menu. You could pay $60+ for lunch or over $400 for an elaborate dinner feast.

Reservations are a must for the most sought-after omakase places. Many chefs have limited counter seats to keep things intimate website and exclusive.

Whether it’s a birthday or just because, an omakase meal here is always special—fresh ingredients and chef’s artistry shine through.